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Daily Archives: January 15, 2014
‘Poulet Kedjenou’ or Chicken Kedjenou
By Francine Holmes Poulet kedjenou [POO-lay KAY-jay-noo] is one of those favored Ivorian dishes. It is a chicken dish that is quite simple to make and it was a staple dish during my childhood. My mom’s recipe calls for much … Continue reading
Posted in African Food, African Food, African Recipe Tagged Recipes 1 Comment