Tag Archives: foufou african food plantain yam foutou

Foufou-Fufu or Foutou for you

By Francine Holmes Foufou [foo-foo] is a mashed blend of plantains, cassava or yams. Foufou is a staple dish for Akan people of Ghana, Cote D’Ivoire and other parts of West Africa. It is known under a number of names:  … Continue reading

Posted in African Food, African Food, African Recipe, natural resources, Women | Tagged , | Leave a comment